[DEDR 215]
Tamil
- ari rice, paddy, ear of paddy
- arici rice without husk, any husked grain
Malayalam
- ari grain of rice freed from chaff, seed, grain
Old-Malayalam
Kota
- aky grain of any grain food when husked
Toda
- ašky rice
- nes̱išky id. (cf. s.v. 3753 Ta.nel)
Kannada
- akki rice deprived of its husk, grain that resembles rice
Kodagu
Tulu
- ari rice freed from husk, any small grain
- akki rice, corn (only in cpds.).
Belari
Telugu
- arise a sweetmeat made of rice, flour, and jaggery
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